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definition of the word hacher

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hacher

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hacher

  1. To chop or mince.
    Hacher la viande.
    Chop up the meat.
    Boeuf haché
    Minced beef.
  2. (dated) To split with an ax.
  3. (rare) To cut roughly and unequally.
  4. (formal) To cut or hit repeatedly with something sharp; to slash.
  5. (formal, rare) To speak or write with a very unequal or irregular style or rhythm.

  • In literary description, the adjective haché is much more common than the verb.

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